Sample Menu Selections
These are just a small selection of our offerings. We can curate any menu for your special event and recommend speaking with our staff to start crafting your personal menu ideas and options.
Hors D'oeuvres (priced by each)
Fried Green Tomatoes
Herbed Goat Cheese, Pepper Jelly and balsamic reduction.
$3
Jumbo Shrimp Cocktail
Cocktail Sauce, Lemon
$6
Smoked Salmon Crostini
Lemon Dill Crema
$5
Strawberry Brie Crostini
Honey Whipped Brie, Fresh Strawberry, Basil
$4
Shave Beef Crisp
Gorgonzola Cream, Caramelized Onion
$6
Ahi Tuna Wonton
Sweet Chili Soy, Crispy Wonton
$6
Plated Dinners
3 and 4 Course Options
Shrimp and Grits
Creamy Cheese Grits, Andouille Sausage Gravy
$25
Creamy Chicken Marsala
Whipped Potatoes, Roasted Baby Rainbow Carrots
$23
Holy City Crabcakes
Charleston Red Rice, Creamed Corn
$29
Petite Filet
Smashed Potatoes, Roasted Asparagus, Cognac Au Poirve.
$31
Seared Salmon or Mahi
Mediterranean Orzo Pasta Salad, Pickled Red Onion, Basil, Lemon, Balsamic Glaze
$26
Elegant Displays
Charcuterie Board
Artfully arranged selection of cured meats, cheeses, fruit, jams and artisanal crackers.
$12
Vegetable Crudites and Fresh Fruit
Garden vegetables, fresh fruit and berries
$12
Lowcountry Shrimp Boil
Shrimp, Andouille Sausage, Potatoes and Corn
$21
Dessert Display
Assorted gourmet dessert bars, fresh baked cookies, mini cakes
$14
